In business steadily since 1946, Owens’ Restaurant is an Outer Banks treasure. It boasts proudly that it is the only eatery on the barrier islands that is still owned and operated by the same family. The old Nags Head-style restaurant is filled with Outer Banks artifacts dedicated to the barrier islands’ dramatic maritime history and Owens' family memorabilia.  Featuring Southern Coastal cuisine, Owens is known for interesting twists on fresh local seafood dishes, like Owens Gumbo and Margarita Scallops. But the restaurant also serves fresh seafood in basic Outer Banks style, like crabcakes and Carolina Shrimp and Grits, and nightly specials based on market availability. Other offerings include whole Maine lobster, pasta, aged Angus beef, ribs and chicken.  Soups, salads, appetizers and homemade desserts are also offered. All entrees are served with cheese crock and crackers, a garden salad with choice of homemade dressing, fresh-baked bread and Owens’ famous hushpuppies.   

 


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Nags Head
252-441-7309
Hours
*Off-season hours may vary*
Call 252-441-7309 for current hours.
  • Monday5:00pm-9:00pm
  • Tuesday5:00pm-9:00pm
  • Wednesday5:00pm-9:00pm
  • Thursday5:00pm-9:00pm
  • Friday5:00pm-9:00pm
  • Saturday5:00pm-9:00pm
  • Sunday5:00pm-9:00pm
Categories
Restaurants
Poke Box

Poke Box

PokeBox offers fresh, quick, simple, healthy poke bowls in Nags Head. Choose your items and build your bowl. Tuna, salmon, chicken, steak, shrimp and tofu options available. Mix in your favorite veggies, sauces and toppings for the perfect poke experience.

Poke (Hawaiian for "to slice" or "cut into pieces") is a traditional main dish of Hawaiian cuisine made with marinated tuna. As Poke became increasingly popular, the modern version, known as Poke Bowl, has variety ingredients and flavors arranged to customize personal preferences.

 

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